Agricultural Extension

1.  SOCIO-ECONOMIC FACTORS INFLUENCING THE OUTPUT AND PROFITABILITY OF CASSAVA FARMS IN OSUN STATE
2.  IDENTIFICATION OF CONSTRAINTS AND EFFECTIVE EDUCATIONAL STRATEGIES INFLUENCING THE PROFESSIONAL COMPETENCIES OF AGRICULTURAL EXTENSION OFFICERS
3.  ARTHROPOD PREDATORS AND INSECT PEST CONTROL A CASE STUDY MARKURDI BENUE STATE
4.  IMPACT OF AGRICULTURAL CO-OPERATIVE SOCIETY IN A COMPETITIVE MARKET ECONOMY AND ITS ROLE
5.  AN ANALYSIS OF COOPERATIVE ACTIVITIES IN FINANCING RURAL INVESTMENT
6.  AGRICULTURAL CREDIT COOPERATION, COOPERATIVE THRIFT AND LOAN SCHEMES, FARMERS MULTI PURPOSE COOPERATIVE SOCIETIES
7.  EFFECT OF OIL TYPES ON THE PHYSIO-CHEMICAL AND ORGANOLEPTIC QUALITIES OF AKARA
8.  SKILL NEEDS OF SECONDARY SCHOOL GRADUATES FOR EMPLOYMENT IN RICE PRODUCTION ENTERPRISES
9.  THE IMPORTANCE OF IMPROVING AGRICULTURAL PRODUCTION THROUGH THE ACTIVITIES OF AGRICULTURAL COOPERATIVES IN NIGERIA
10.  POULTRY FARMING: A VERITABLE TOOL FOR ECONOMIC EMPOWERMENT
11.  EFFECTS OF ACTIVITIES OF AGRICULTURAL DEVELOPMENT PROGRAMME
12.  BROILER PRODUCTION AND VALUE
13.  COMPARATIVE ASSESSMENT OF THE EFFECT OF DIFFERENT RATES OF GOAT DROPPINGS ON THE PERFORMANCE OF AMARANTHUS HYBRIDUS
14.  DEPLETION OF STRATOSPHERIC OZONE
15.  EFFECT OF POULTRY MANURE ON THE GROWTH AND YIELD OF TERFERA
16.  FEEDS AND FEEDING OF SHEEP AND GOAT
17.  FOOD CONSUMPTION PATTERN AND MICRO NUTRIENT INTAKE OF MOTHERS
18.  ISOLATION AND CHARACTERISTICS OF SALMONELLA SPECIES FROM FROZEN FOODS
19.  NUTRITIONAL VALUE OF DIOSCOREA BULBIFERA (AERIAL YAM)
20.  THE ANTI-NUTRITIONAL COMPOSITION OF OKRO SEEDS FLOUR AT DIFFERENT STAGES OF MATURITY AT HARVEST WERE ANALYZED
21.  THE EFFECT RATE OF FERTILIZER APPLICATION ON VEGETABLE (TELFAIRIA OCCIDENTALIS)
22.  ACCESSING OF NUTRITIONAL STATUS OF UNDER-FIVE CHILDREN AND ASSOCIATED FACTORS
23.  SURVEY OF FARM SOURCE OF INCOME AMONG RESIDENTS
24.  THE EFFECT OF DIFFERENT ORGANIC MANURE ON CUCUMBER PLANT
25.  ASSESSMENT OF SOIL DEGRADATION
26.  PROBLEM AND PROSPECTS OF PIG FARMING
27.  PROBLEMS AND PROSPECTS OF MAIZE PRODUCTION
28.  THE FACTORS AFFECTING THE PROCESSING PRODUCTION AND STORAGE OF GARRI
29.  THE PROBLEMS OF DEFORESTATION
30.  THE ROLE OF MASS MEDIA IN DISSEMINATING AGRICULTURAL INFORMATION TO CASSAVA ANS PLANTAIN FARMERS
31.  ECONOMICS ANALYSIS OF SNAIL PRODUCTION
32.  THE PROBLEM AND PROSPECT OF PEASANT FARMING
33.  INVESTMENT IN AGRICULTURAL PROPERTY AS A CATALYST TO RURAL DEVELOPMENT
34.  THE LEVEL OF COMMUNITY PARTICIPATION IN THE CONSERVATION OF NATURAL RESOURCES
35.  PRODUCTION PROBLEM AND PROSPECT OF REARING POULTRY
36.  THE IMPACT OF AGRICULTURAL DEVELOPMENT ON NIGERIAN ECONOMIC GROWTH
37.  BIODIVERSITY IN ORGANIC CROPPING SYSTEMS
38.  THE INFLUENCE OF SOIL COMPACTION ON GRASS GROWTH
39.  THE EFFECT OF LIGHT QUALITY ON THE STRUCTURAL PROPERTIES OF WHEAT PLANTS
40.  THE EFFECTS OF SOIL MOISTURE CONTENT ON THE GROWTH AND DISTRIBUTION OF SORGHUM ROOT SYSTEMS
41.  MANAGING CONTINUOUS CORN FOR HIGH YIELDS
42.  THE EFFECTS OF TILLAGE ON SOIL ORGANIC MATTER
43.  EFFECTS OF PLANT HORMONES ON REGROWTH OF GRASSES
44.  MONITORING OF CROP PHYSIOLOGY USING REMOTE SENSING METHODS
45.  IMPROVING CROP PRODUCTION IN THE ARID MEDITERRANEAN CLIMATE
46.  EFFECT OF WATER STRESS, ABSCISIC ACID AND PROLINE ON COTTON PLANTS
47.  EFFECT OF SOIL EROSION ON AGRICULTURE
48.  THE IMPACT OF THE USE OF AGRICULTURAL MECHANIZATION ON THE DEVELOPMENT OF AGRICULTURE
49.  EFFECT OF DIVERSIFICATION ACTIVITIES ON THE PRODUCTION TREND OF CASSAVA FARMERS
50.  THE IMPACT OF URBANIZATION ON RURAL AND AGRICULTURAL DEVELOPMENT

51.  EVALUATION OF THE EFFECT OF LAND SCOPE ON SOIL LOSS FROM EROSION SITES
52.  EFFECT OF DIFFERENT RATES OF CATTLE DUNG ON SOIL PHYSIOCHEMICAL PROPERTIES AND GROWTH AND YIELD OF CUCUMBER (CUCUMIS SATIVUS)
53.  ECONOMIC ANALYSIS OF REVERSE OSMOSIS DESALINATION OF WATER FOR AGRICULTURAL IRRIGATION APPLICATIONS
54.  THE IMPACT OF OIL EXPLORATION ON AGRO-ECOLOGICAL ZONES
55.  EFFECT OF DEPOSIT MONEY BANKS CREDIT ON THE PERFORMANCE OF MICRO, SMALL AND MEDIUM SCALE ENTERPRISES IN NIGERIA
56.  EFFECT OF QUARRY DUST ON THE ENGINEERING PROPERTIES OF LATERITE SOILS
57.  ADAPTATION STRATEGIES TO CLIMATE VARIABILITY USED BY FARMING HOUSEHOLDS
58.  EFFECTS OF LAND DEGRADATION ON AGRICULTURAL ACTIVITIES
59.  ANALYSIS OF LABOUR USE AND FOOD SECURITY AMONG RURAL MAIZE FARMERS
60.  EFFECTS OF CAPITAL STRUCTURE OF SMALL AND MEDIUM SCALE AGRO ENTERPRISES ON ACCESS TO MICROFINANCE BANKS CREDIT
61.  ECONOMICS OF SNAIL PRODUCTION
62.  IMPACT OF THE COMMERCIAL AGRICULTURE CREDIT SCHEME ON THE PERFORMANCE OF BENEFICIARIES
63.  ECONOMIC ANALYSIS OF SOIL CONSERVATION PRACTICES AMONG CROP FARMERS
64.  EFFECTS OF DIFFERENT PROTEIN SOURCES ON THE GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF AFRICA GIANT LAND SNAIL
65.  ATTITUDE OF FARMERS TOWARDS PAYING FOR AGRICULTURAL EXTENSION SERVICES
66.  AGRICULTURAL YOUTH SENSITIVE POLICIES: THE WAY FORWARD IN ENHANCING YOUTHS INCLINATION TOWARDS AGRICULTURE
67.  FOOD SECURITY : A MEANS TO SUSTAINABLE ECONOMIC GROWTH
68.  IMPROVISED HAND PUSH WEEDER FOR TEACHING CROP PRODUCTION TO AGRICULTURAL STUDENTS
69.  CAPABILITY OF AGRARIAN REVOLUTION TOWARDS ACHIEVING FOOD SECURITY IN NIGERIA
70.  ECONOMIC ANALYSIS OF LAYER PRODUCTIONS
71.  WOMEN PARTICIPATION IN TRANSFORMATION OF AGRICULTURAL DEVELOPMENT PROGRAMME
72.  SUSTAINABLE FOOD AND NUTRITION SECURITY: BUILDING BRIDGES BETWEEN DURABLE AGRICULTURAL PRACTICES AND THE MARKETS
73.  ANALYSIS OF DETERMINANTS OF EFFECTIVENESS OF EXTENSION AGENTS
74.  NIGERIA: POSITIONING RURAL ECONOMY FOR IMPLEMENTATION OF SUSTAINABLE DEVELOPMENT GOALS
75.  CAUSES OF CHILD LABOUR IN CROP PRODUCTION
76.  THE EFFECT OF SHIFTING CULTIVATION
77.  ACCESSIBILITY AND RELEVANCE OF INFORMATION AND COMMUNICATION TECHNOLOGIES AMONG CASSAVA FARMERS IN NIGERIA
78.  THE IMPACT OF AGRICULTURAL POLICIES ON NIGERIA ECONOMY
79.  EFFECT OF ENVIRONMENTAL DEGRADATION ON AGRICULTURAL PRODUCTIVITY IN NIGERIA
80.  THE ROLE OF AGRICULTURE COOPERATIVE SOCIETIES IN FOOD PRODUCTION
81.  THE ECONOMIC PROBLEMS OF CASSAVA PRODUCTION
82.  MANAGEMENT OF FARMERS MULTI-PURPOSE CO-OPERATIVE SOCIETIES
83.  GOVERNMENT EXPENDITURE AND AGRICULTURAL PRODUCTION IN NIGERIA 2010-2017
84.  AGRICULTURAL POLICIES ON NIGERIAN ECONOMIC GROWTH
85.  THE ROLE OF RURAL WOMEN FARMERS IN ECONOMIC DEVELOPMENT
86.  PROBLEMS OF CO-OPERATIVE SOCIETIES IN THE MARKETING OF AGRICULTURAL PRODUCTS
87.  IDENTIFICATION AND SOLUTION OF MANAGEMENT PROBLEMS OF FARMERS MULTI-PURPOSE COOPERATIVE SOCIETIES
88.  ANALYSIS OF PROFITABILITY AND RESOURCE USE EFFICIENCY IN CASSAVA FARMING
89.  IMPACT OF SURVIVAL FARMING INTERVENTION PROGRAMME ON CASSAVA PRODUCTION
90.  A COMPARATIVE ANALYSIS OF AGRICULTURAL AND INDUSTRIAL DEVELOPMENT IN NIGERIA
91.  A COMPARATIVE PROFITABILITY ANALYSIS OF BROILER PRODUCTION SYSTEMS IN URBAN AREAS
92.  THE ROLES OF MIDDLEMEN IN THE MARKETING OF PADDY RICE
93.  SOURCES OF INCOME AND HOUSEHOLD INCOME STRUCTURE OF PADDY FARMERS
94.  PADDY PRODUCTION AS SOURCE OF HOUSEHOLD INCOME
95.  CLIMATIC CHANGE: IMPLICATION ON POULTRY PRODUCTION
96.  CHALLENGES IN TEACHING AND LEARNING OF PRACTICAL AGRICULTURE
97.  PLANT SYSTEMATICS AND EVOLUTION OF PLANT TAXONOMY
98.  EVALUATING THE EFFECTS OF CUTTING TYPE AND DIFFERENT ROOTING MEDIA ON THE VEGETATIVE PROPAGATION OF AFRICAN BLACK PEPPER
99.  AVAILABILITY, ACCESS AND UTILIZATION OF INFORMATION COMMUNICATION TECHNOLOGIES AMONG STAFF OF WOMEN IN AGRICULTURE SUB-PROGRAMME OF AGRICULTURAL DEVELOPMENT PROGRAMMES
100.  ROLE OF AGRICULTURE IN ECONOMIC GROWTH AND POVERTY REDUCTION IN NIGERIA

101.  STATISTICAL MODELLING AND OPTIMIZATION OF THE DRYING CHARACTERISTICS OF MUSA PARADISIACA (UNRIPE PLANTAIN)
102.  EFFECT OF SOY GROUNDNUT MIXED GRAIN COMPLEMENTARY FOOD ON THE LEVEL OF SELECTED GROWTH IN MALE WEANING WISTAR RATS
103.  EVALUATION OF THE ROLES OF VISUAL INSTRUCTIONAL MATERIALS IN AGRICULTURAL EXTENSION SERVICES IN THE NORTH WEST ZONE OF NIGERIA
104.  VARIATION IN CHEMICAL COMPOSITION AND MINERALS OF BASIL (OCIMUM GRATISSIMUM)
105.  AGRICULTURAL PUBLIC SPENDING IN NIGERIA
106.  AGRICULTURE, TRADE REFORM AND POVERTY REDUCTION: IMPLICATIONS FOR SUB-SAHARAN AFRICA
107.  ECONOMIC ANALYSIS OF DEFORESTATION
108.  AN ANALYSIS OF FOREIGN DIRECT INVESTMENT IN NIGERIA: THE FATE OF NIGERIA’S AGRICULTURAL SECTOR
109.  ECONOMIC ANALYSIS OF SWAMP RICE PRODUCTION
110.  ECONOMIC ANALYSIS OF PIG PRODUCTION
111.  EFFECT OF CROP RESIDUE ON SOIL CHEMICAL PROPERTIES AND RICE YIELDS ON AN ULTISOL
112.  GROWTH AND POVERTY REDUCTION: THE ROLE OF AGRICULTURE
113.  HOW TO RUN UNIT ROOT TEST USING E-VIEWS SOFTWARE
114.  THE ECONOMIC IMPACT OF IMPROVED AGRICULTURAL TECHNOLOGY ON CASSAVA PRODUCTIVITY
115.  THE EFFECT OF MICRO-FINANCE BANKS SERVICES ON AGRICULTURAL PRODUCTION OF MEMBERS OF COOPERATIVE SOCIETIES
116.  PROFITABILITY ANALYSIS OF LAYER ENTERPRISE IN ESAN NORTH EAST AND OVIA NORTH EAST LOCAL GOVERNMENT AREAS OF EDO STATE, NIGERIA
117.  MARKETING OF UZIZA IN EGOR LOCAL GOVERNMENT AREA EDO STATE, NIGERIA
118.  POTENTIALS OF GROWING ENERGY CROPS FOR BIOTECHNOLOGY AMONG CASSAVA AND JATROPHA FARMERS IN DELTA STATE
119.  HEDONIC ANALYSIS OF BEEF DEMAND IN BENIN CITY
120.  ASSESSMENT OF THE USE OF INFORMATION AND COMMUNICATION TECHNOLOGIES (ICTS) IN AGRICULTURAL INSTITUTIONS
121.  FARMERS ADOPTION OF IMPROVED TECHNOLOGY IN CASSAVA PRODUCTION AND PROCESSING IN PERI-URBAN AREAS OF EDO STATE
122.  ECONOMIC ANALYSIS OF POST HARVEST LOSSES AMONG LEAFY VEGETABLE MARKETERS IN IDEMILI SOUTH LOCAL GOVERNMENT AREA OF ANAMBRA STATE
123.  EFFECTS OF DIFFERENT PLANTATION CROPS RHIZOSPHERE ECOSYSTEMS ON THE GROWTH AND DEVELOPMENT OF LYCOPERSICON ESCULENTUM (TOMATO)
124.  EFFECT OF NATURAL SOIL FERTILITY ON LYCOPERSICON ESCULENTUM (TOMATO)
125.  POVERTY ALLEVIATION ON PLANTAIN AND BANANA FARMERS IN OVIA SOUTH WEST AND OVIA NORTH EAST IN EDO STATE, NIGERIA
126.  STUDENTS PERCEPTION OF QUALITY OF EQUIPMENT AND TEACHERS COMMUNICATION SKILLS IN SONGHAI DELTA STATE NIGERIA
127.  PERCEPTION OF EXTENSION SERVICE DELIVERY AMONG COCO-YAM FARMERS IN EDO STATE, NIGERIA
128.  ASSESSMENT OF VALUE CHAIN INFORMATION SOURCES IN PIG PRODUCTION IN EDO AND DELTA STATES, NIGERIA
129.  ANALYSIS OF FOOD SAFETY AMONG DRIED FISH SELLERS IN AKURE, ONDO STATE
130.  ASSESSMENT OF CLIMATE CHANGE MITIGATION PRACTICES AMONG ARABLE CROP FARMERS IN EDO CENTRAL ZONE, EDO STATE,NIGERIA
131.  OPERATIONAL ANALYSIS OF FAST FOOD OUTLETS IN OREDO AND EGOR LOCAL GOVERNMENT AREAS OF EDO STATE, NIGERIA
132.  TECHNICAL EFFICIENCY ON COCOA PRODUCTION IN ESAN WEST LOCAL GOVERNMENT AREA OF EDO STATE, NIGERIA
133.  UTILIZATION OF INFORMATION AMONG ARABLE CROP FARMERS IN EDO AND DELTA STATE, NIGERIA
134.  INFORMATION SOURCES AND USE OF TRADITIONAL MEDICINE AMONG FARMERS IN EDO AND DELTA STATE, NIGERIA
135.  PROFITABILITY AND TECHNICAL EFFICIENCY ANALYSIS OF RICE PRODUCTION IN ESAN CENTRAL AND NORTH EAST LOCAL GOVERNMENT AREA OF EDO STATE
136.  INFLUENCE OF INFORMATION SOURCES ON FARMERS KNOWLEDGE AND USAGE OF POULTRY DRUGS IN EDO AND DELTA STATES, NIGERIA
137.  GENDER ROLES AND TECHNOLOGY ADOPTION IN RUBBER PRODUCTION IN EDO STATE
138.  INFLUENCE OF INFORMATION SOURCES ON FARMERS KNOWLEDGE AND USAGE OF POULTRY DRUGS
139.  ASSESSMENT OF EXTENSION WORKERS AND PRACTICE OF AGRICULTURAL EXTENSION PRINCIPLES
140.  UTILIZATION OF INFORMATION SOURCES BY ARABLE CROP FARMERS
141.  INFORMATION SOURCES AND USE OF TRADITIONAL MEDICINE AMONG FARMERS
142.  UTILIZATION OF INFORMATION AMONG ARABLE CROP FARMERS
143.  TECHNICAL EFFICIENCY ON COCOA PRODUCTION
144.  OPERATIONAL ANALYSIS OF FAST FOOD OUTLETS
145.  ROLE OF MASS MEDIA IN DISSEMINATING AGRICULTURAL INFORMATION TO OIL PALM AND PLANTAIN FARMERS
146.  EFFECT OF ADOPTION OF STANDARD MANAGEMENT PRACTICES ON YIELD OF URBAN FISH FARMERS
147.  ASSESSMENT OF VALUE CHAIN INFORMATION SOURCES IN PIG PRODUCTION
148.  STUDENTS PERCEPTION OF QUALITY OF EQUIPMENT AND TEACHERS COMMUNICATION SKILLS
149.  EFFECT OF 2012 FLOOD DISASTER ON THE SOCIO-ECONOMIC CHARACTERISTICS OF CASSAVA FARMERS
150.  POVERTY ALLEVIATION ON PLANTAIN AND BANANA FARMERS

151.  ECONOMIC ANALYSIS OF POST HARVEST LOSSES AMONG LEAFY VEGETABLE MARKETERS
152.  ASSESSMENT OF THE USE OF INFORMATION AND COMMUNICATION TECHNOLOGIES (ICTS) AMONG STAFF OF AGRICULTURAL INSTITUTIONS
153.  HEDONIC ANALYSIS OF BEEF DEMAND
154.  MARKETING OF UZIZA
155.  PROFITABILITY ANALYSIS OF LAYER ENTERPRISE
156.  SOCIO-ECONOMIC FACTORS INFLUENCING THE ADOPTION OF IMPROVED RICE PROCESSING TECHNOLOGIES BY WOMEN
157.  IMPACT OF NATIONAL AGRICULTURAL EXTENSION AND RESEARCH LIAISON SERVICES ADOPTED VILLAGE PROJECT ON BENEFICIARIES’ LIVELIHOOD
158.  FACTORS INFLUENCING ADOPTION OF RECOMMENDED PALM OIL PROCESSING TECHNOLOGIES
159.  FACTORS INFLUENCING ADOPTION OF RECOMMENDED CASSAVA PRODUCTION PRACTICES BY FARMERS
160.  FACTORS AFFECTING ADOPTION OF RECOMMENDED CERTIFIED RICE SEED TECHNOLOGY BY FARMERS
161.  EFFECTS OF ACTIVITIES OF LAND SPECULATORS ON WOMEN FARMERS CROP OUTPUT AND INCOME
162.  EFFECTS OF ADOPTION OF STRIGA RESISTANT MAIZE PRODUCTION TECHNOLOGIES ON FARMERS’ LIVELIHOOD
163.  ECONOMIC ANALYSIS OF SESAME PRODUCTION AMONG SMALL- HOLDER FARMERS
164.  ECONOMIC ANALYSIS OF PINEAPPLE PRODUCTION
165.  ECONOMIC ANALYSIS OF IRRIGATED RICE PRODUCTION
166.  ECONOMIC ANALYSIS OF FISH FARMING AND ITS CONTRIBUTION TO HOUSEHOLD POVERTY ALLEVIATION
167.  ECONOMIC ANALYSIS OF CATFISH PRODUCTION
168.  ASSESSMENT OF THE PROFITABILITY OF IMPROVED AGRICULTURE AND ITS RELATIONSHIP TO POVERTY STATUS
169.  ANALYSIS OF YOGHURT AND CHEESE PROCESSING AND MARKETING
170.  ANALYSIS OF WOMEN EMPOWERMENT IN CASSAVA PRODUCTION AND PROCESSING AS A MEANS OF HOUSEHOLD POVERTY STATUS
171.  ANALYSIS OF THE IMPACT OF THE ADOPTION OF EARLY MAIZE TECHNOLOGY ON PRODUCTIVITY AND FOOD SECURITY STATUS OF THE FARMERS
172.  ANALYSIS OF LIVELIHOOD DIVERSIFICATION BY FARMING HOUSEHOLDS
173.  ADOPTION OF RECOMMENDED ONION PRODUCTION PRACTICES BY FARMERS
174.  YIELD AND WATER USE RESPONSE OF WATERMELON UNDER DEFICIT IRRIGATION AND MULCH
175.  RAINFALL DATA GENERATION FOR SAMARU, ZARIA USING STATISTICAL PARAMETERS
176.  PERFORMANCE OF TWO AGRO-HYDROLOGICAL MODELS IN SIMULATING SOIL WATER BALANCE OF A RAINFED MAIZE FIELD
177.  MODIFICATION AND PERFORMANCE EVALUATION OF IAR GROUNDNUT SHELLER FOR SOME SELECTED VARIETIES OF PULSES
178.  INVESTIGATION INTO YIELD REDUCTION OF SUGARCANE PLANTATION OF THE SAVANNAH SUGAR COMPANY
179.  DESIGN, CONSTRUCTION AND PERFORMANCE EVALUATION OF AN AXIAL-FLOW MILLET THRESHER
180.  PERFORMANCE OF TWO SUNFLOWER (HELIANTHUS ANNUUS L.) VARIETIES UNDER VARYING PLANTING DENSITY AND NITROGEN LEVELS
181.  ECONOMICS OF OIL PALM SEEDLING PRODUCTION IN EDO SOUTH SENATORIAL DISTRICT, EDO STATE
182.  THE EFFECT OF NEEMBIOPESTICIDE ON GRASSHOPPERS
183.  ECONOMICS OF VEGETABLE PRODUCTION IN YEWA NORTH LOCAL GOVERNMENT AREA OF OGUN STATE
184.  ECONOMIC ANALYSIS OF PROCESSING AND MARKETING OF CASHEW PRODUCTS IN UDENU LOCAL AREA, ENUGU STATE
185.  ECONOMIC ANALYSIS OF FOOD SAFETY AMONG PORK MARKETERS IN OREDO LOCAL GOVERNMENT AREA OF EDO STATE
186.  ANALYSIS OF SAVINGS AND INVESTMENT STRATEGIES AMONG CASSAVA PROCESSORS IN YEWA NORTH LOCAL GOVERNMENT AREA OF OGUN STATE
187.  ANALYSIS OF FOOD SECURITY AND POVERTY STATUS AMONG HOUSEHOLDS IN EHIME MBANO